Scientific Name | Juglans regia |
Family | Juglandaceae |
Appearance | Round to oval-shaped with a hard, ridged shell |
Size | Typically 2.5 to 5 cm in diameter |
Weight | Approximately 10 to 12 grams per nut |
Shell Color | Light to dark brown |
Kernel Color | Creamy white to light brown |
Texture | Hard outer shell; soft, slightly oily inner kernel |